Are you looking for a delicious and nutritious meal that is both easy to prepare and visually appealing? Look no further than stuffed mushrooms with shrimp recipe! This dish combines the rich flavors of shrimp with the earthiness of mushrooms, creating a mouthwatering culinary experience that is perfect for any occasion.
Stuffed mushrooms with shrimp are a fantastic way to incorporate seafood into your diet while also enjoying the health benefits of mushrooms. Mushrooms are low in calories and high in nutrients such as selenium, potassium, and vitamin D, making them a great addition to any balanced diet. Shrimp, on the other hand, is a lean source of protein and is rich in omega-3 fatty acids, which can help to improve heart health.
Here’s a simple and delicious stuffed mushrooms with shrimp recipe that you can try at home:
Ingredients:
– 1 pound of fresh shrimp, peeled and deveined
– 1 cup of breadcrumbs
– 1/4 cup of grated Parmesan cheese
– 1/4 cup of chopped fresh parsley
– 1/4 cup of chopped green onions
– 2 cloves of garlic, minced
– 1/4 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1 tablespoon of olive oil
– 1 teaspoon of lemon juice
– 1 teaspoon of butter
– 1 pound of cremini or button mushrooms, stems removed and caps brushed clean
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the shrimp, breadcrumbs, Parmesan cheese, parsley, green onions, minced garlic, salt, and black pepper. Mix well to combine all the ingredients.
3. In a small skillet, heat the olive oil and butter over medium heat. Add the lemon juice and cook for 1-2 minutes until the mixture is fragrant.
4. Place the mushroom caps on a baking sheet lined with parchment paper. Stuff each mushroom cap with the shrimp mixture, making sure to pack it in tightly.
5. Drizzle the lemon butter mixture over the stuffed mushrooms.
6. Bake in the preheated oven for 20-25 minutes, or until the mushrooms are tender and the shrimp is cooked through.
7. Remove from the oven and let them cool for a few minutes before serving. Garnish with additional parsley or green onions if desired.
Stuffed mushrooms with shrimp are a delightful dish that can be served as a side, appetizer, or main course. They are perfect for entertaining guests or enjoying a special meal at home. The combination of flavors and textures will leave you craving more, and the health benefits will make you feel good about your choice.
So why not give this stuffed mushrooms with shrimp recipe a try? You’ll be amazed at how simple and delicious homemade seafood can be!
