Are you looking for a creamy and indulgent pasta sauce that will elevate your meal to new heights? Look no further! Today, we are thrilled to share with you a delicious cream cheese pasta sauce recipe that is sure to impress your family and friends. This sauce is perfect for those who love a rich and creamy texture, with a hint of tanginess that will make your taste buds dance with joy.
Ingredients:
– 1 cup heavy cream
– 1/2 cup cream cheese, softened
– 1/4 cup grated Parmesan cheese
– 2 cloves garlic, minced
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/2 teaspoon Italian seasoning
– 1 pound pasta of your choice (spaghetti, fettuccine, or penne)
– 1/4 cup fresh parsley, chopped (for garnish)
Instructions:
1.
Start by bringing a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and set aside.
2.
In a separate saucepan, heat the heavy cream over medium heat until it starts to simmer. Reduce the heat to low and add the softened cream cheese. Stir until the cream cheese is melted and the sauce is smooth.
3.
Add the minced garlic, salt, black pepper, and Italian seasoning to the saucepan. Stir well to combine.
4.
Pour the sauce over the cooked pasta and toss to coat evenly. Ensure that each strand of pasta is well coated with the creamy sauce.
5.
Serve the cream cheese pasta sauce immediately, garnished with fresh parsley. You can also sprinkle some additional Parmesan cheese on top for extra flavor.
Enjoy your creamy and indulgent cream cheese pasta sauce with your favorite pasta, and feel free to customize the recipe by adding your favorite herbs or spices. This sauce is perfect for a cozy dinner or a special occasion, and it’s sure to be a hit with everyone at the table.
