Grilled ham steak recipe is a delightful dish that combines the savory flavors of ham with the smoky goodness of grilling. Whether you’re looking for a quick and easy weeknight meal or a special treat for a weekend gathering, this recipe is sure to impress. With just a few simple ingredients and a few minutes of preparation, you can create a mouthwatering grilled ham steak that will have everyone asking for seconds.
Before we dive into the recipe, let’s talk about the benefits of grilling. Grilling not only adds a delicious smoky flavor to the ham steak, but it also helps to keep it moist and tender. The high heat of the grill sears the outside of the meat, locking in the juices while creating a perfectly crispy outer crust. Plus, grilling is a healthy cooking method as it requires minimal added fats, making it a great choice for those watching their waistline.
Here’s what you’ll need for this grilled ham steak recipe:
– 4 thick-cut ham steaks
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Optional: 1 teaspoon of your favorite seasoning (e.g., paprika, cayenne pepper, or Italian seasoning)
Now, let’s move on to the preparation steps:
1. Preheat your grill to medium-high heat (around 400°F or 200°C).
2. In a small bowl, mix together the olive oil, garlic powder, onion powder, salt, and pepper. If desired, add your favorite seasoning to the mixture.
3. Rub the mixture evenly over both sides of the ham steaks.
4. Place the ham steaks on the preheated grill and cook for about 5-7 minutes on each side, or until the internal temperature reaches 145°F (63°C) and the ham is well browned.
5. While the ham is grilling, you can prepare any side dishes you’d like, such as a simple salad or roasted vegetables.
6. Once the ham is cooked to your liking, remove it from the grill and let it rest for a few minutes before slicing.
7. Serve the grilled ham steak with your favorite sides and enjoy!
This grilled ham steak recipe is not only delicious but also versatile. Feel free to experiment with different seasonings and side dishes to suit your taste. Whether you’re hosting a dinner party or simply enjoying a quiet evening at home, this dish is sure to be a hit.
Remember, the key to a perfect grilled ham steak is to cook it to your desired level of doneness and to let it rest before slicing. Enjoy your meal and happy grilling!