How do you grill bone in chicken breast? Grilling bone-in chicken breasts is a delightful way to prepare a juicy and flavorful meal. Whether you’re hosting a summer barbecue or simply want to enjoy a delicious dinner at home, grilling bone-in chicken breasts is a versatile and satisfying option. In this article, we will guide you through the process of grilling bone-in chicken breasts to perfection.
Grilling bone-in chicken breasts is a bit different from grilling boneless chicken breasts, as the bones act as a natural source of flavor and help keep the meat moist. Here’s a step-by-step guide to help you achieve the perfect grilled bone-in chicken breast.
1. Select the Right Chicken Breasts
Start by selecting bone-in chicken breasts. Look for breasts that are evenly sized and have a good amount of fat on the skin, as this will add flavor and keep the meat juicy.
2. Season the Chicken
Season the chicken breasts with your favorite spices and herbs. Common choices include salt, pepper, garlic powder, paprika, and lemon pepper. You can also add a marinade for extra flavor. Let the chicken marinate for at least 30 minutes, or even overnight for the best results.
3. Prepare the Grill
Preheat your grill to medium-high heat. If you’re using a gas grill, preheat it to around 400°F (200°C). If you’re using a charcoal grill, let the coals burn until they are covered in gray ash and the heat is consistent.
4. Oil the Grill Grates
Brush the grill grates with cooking oil to prevent the chicken from sticking. You can also use a spray bottle filled with oil for convenience.
5. Grill the Chicken
Place the chicken breasts on the grill with the skin side down. Cook for about 7-8 minutes, or until the skin is golden brown and crispy. Flip the chicken over and cook for another 7-8 minutes, or until the internal temperature reaches 165°F (74°C).
6. Rest the Chicken
Once the chicken is cooked, remove it from the grill and let it rest for a few minutes. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful chicken breast.
7. Serve and Enjoy
Serve the grilled bone-in chicken breasts with your favorite sides, such as grilled vegetables, a salad, or a baked potato. Enjoy your delicious meal and the satisfaction of knowing you’ve grilled bone-in chicken breasts to perfection.
Grilling bone-in chicken breasts is a simple yet satisfying way to prepare a nutritious and delicious meal. By following these steps, you’ll be able to create mouthwatering grilled chicken breasts that are sure to impress your family and friends. Happy grilling!
