How to Make Salsa with Fresh Tomatoes
Salsa, a vibrant and flavorful condiment, is a staple in many cuisines around the world. Made with fresh ingredients, salsa brings out the best in any dish, whether it’s served with chips, as a topping for tacos, or as a dip for vegetables. In this article, we will guide you through the process of making salsa with fresh tomatoes, ensuring that you enjoy the authentic taste of this delicious dish.
Ingredients
To make salsa with fresh tomatoes, you will need the following ingredients:
– 4 cups of fresh tomatoes, diced
– 1/2 cup of fresh cilantro, chopped
– 1/4 cup of red onion, finely chopped
– 1/4 cup of green onions, finely chopped
– 1/4 cup of fresh jalapeño, finely chopped (adjust to taste)
– 1/4 cup of fresh lime juice
– 2 tablespoons of olive oil
– Salt and pepper to taste
Instructions
1. Prepare the Tomatoes: Start by washing the tomatoes thoroughly. Once clean, dice them into small, evenly sized pieces. This will ensure that the salsa has a consistent texture.
2. Chop the Vegetables: Finely chop the cilantro, red onion, green onions, and jalapeño. Be sure to remove the seeds from the jalapeño if you prefer a less spicy salsa.
3. Combine Ingredients: In a large bowl, combine the diced tomatoes, chopped cilantro, red onion, green onions, and jalapeño. Stir well to ensure that all the ingredients are evenly distributed.
4. Add Lime Juice and Olive Oil: Pour the lime juice and olive oil over the mixture. Stir again to incorporate the flavors.
5. Season to Taste: Add salt and pepper to taste. Remember that the salsa should be flavorful but not overly salty.
6. Chill Before Serving: Cover the bowl with plastic wrap and refrigerate the salsa for at least 30 minutes. This will allow the flavors to meld together and the salsa to reach its full potential.
7. Serve: Once chilled, your fresh salsa is ready to be served. Enjoy it with your favorite chips, tacos, or as a dip for vegetables.
Making salsa with fresh tomatoes is a simple and enjoyable process that allows you to create a flavorful condiment tailored to your taste preferences. By following these steps, you can easily make a delicious salsa that will enhance any meal.